Turboalgor’s cutting-edge technology means tangible, measurable results on refrigerating systems from 20 to 300kW: as can be seen in these success stories.
A food industry that in 1850, set out on a path founded on passion, care, and tradition, going on to become an established leader on international markets for Italian cured meats and gastronomy...
Battista Food has been working in food distribution since 1965. It has an automated warehouse with a refrigerated area of over 12,000m² and 10,750m3 of cold rooms, and it is able to provide up to...
For over 30 years, Grupo Tres Mares has been dedicated to the production, processing, and sale of fresh and frozen trout products. It is Galicia’s top trout producer as well as the second largest in Spain...
STEF is Europe’s leading specialist in agrifood logistics and transport at controlled temperature. It has been operating in Italy for 30 years and is a company that is strongly committed to seeking out more efficient...
Turboalgor is the company at the head of COLD ENERGY, a project financed by the European Community with the aim of reducing consumption and emissions and improving the efficiency of cooling systems.
Turboalgor contributes to increasing the competitiveness of European companies in the refrigeration industry.
Using cutting-edge technology, Turboalgor is able to cut carbon emissions, in line with EU directives.
With its three application solutions, Turboalgor can intervene on both new and existing systems.
Turboalgor will be an exhibitor at MEAT TECH (22-26 October), Fiera Milano Rho.
Turboalgor will participate as exhibitor at Refrigera 2021 (30 June -02 July), Bologna Fiere.
Turboalgor will participate again to Energy Business Forum, Gubbio (14-16 July) as a delegate.